Typical Sicilian Pastry Cappello - Palermo

The Pastry Hat It is a company of confectionery craft to Palermo With two seats: one in Via Colonna Rotta, 86 and the other in Via Nicolò Garzilli, 19. Cannoli, cassata, setteveli the inhabitants are just some of the sweetness that Palermo They can enjoy the prestigious and ancient pastry.

Pasticceria Cappello - Pasticceria Palermo

Hat Pastry is a confectionery crafts in historic Palermo. Its activity begins as a dairy after the end of World War II and continues to be a family business, to date. The Pastry Hat is the most prestigious confectionery in the city of Palermo and over the years he has received renowned national awards. It is in fact among the "historic" pasticcerie Italian of Panorama, is included in the guide "The Italy of the sweet" of the Touring Club Italiano of Eurochocolate and the National Confederation of Crafts and is from 2003 in the guides "Bar d'Italia" and "Pasticcerie d'Italia" of the Gambero Rosso. He is also a member of the 1997 of the Maestri Pasticceri d'Italia.

Cake Patisserie - CannPalermo oils

I cannoli Sicilians Palermo they are a true institution and now their fame and goodness are known all over the world. And it is with them cannoli Sicilians that Hat Pastry he started his lucky business at Palermo. It is Uncle Salvatore who taught the art of making Sicilian cannons to his nephew John and was immediately a success. The Pastry Hat soon it became the reference point for all lovers of cannoli Sicilians in the city of Palermo and the fame of their goodness also attracted gluttons from the surrounding areas.

Cake Patisserie - Cassate Palermo

Le cassate, along with the cannoles, are among the best known and consumed sweets Palermo and throughout Sicily. The cassate of Hat Pastry, Palermo They are made with the best ingredients always fresh and choicest materials that are processed according to tradition. The cassate, colorful and inviting, are among the most sought after and appreciated desserts of the Hat Pastry and there is no inhabitant of Palermo that he did not enjoy goodness.

Pasticceria Cappello - Setteveli Palermo

The Pastry HatAmong the various awards received, it also has to make the best cake setteveli Palermo. In fact, in this pastry, you can taste the best setteveli of the city. Sweets specialty that is part of the tradition of the city of Palermo, la setteveli is a delicious cake covered with cocoa icing, made up of seven layers of Bavarian hazelnut, crunchy chocolate, Bavarian dark chocolate and cocoa sponge cake. At the Hat Pastry the cake Setteveli is one of the sweetest and most orderly confectionery specialties ever.

La Hat Pastry is the point of reference Palermo for cannoli, cassate and cake setteveli, but also for all other specialties of the Sicilian and national confectionery tradition. Catering services are provided for every occasion and cakes are designed according to the wishes of the customers. There Hat Pastry is also Take Away.